The home of French and British influenced artisan chocolates,
handmade with high quality ethical ingredients in Herefordshire
As reviewed in the Observer's Sunday magazine
Welcome to the Continuum Conceits website,
l hope you all had a good Easter, how lucky we were in Herefordshire to have *some * sun on Sunday and a beautiful Saturday!
It is so nice to see the sun...
l had a nice Easter, thank you for asking, even if l was working till the last minute making chocolate eggs for customers . It has been a fabulous Easter period, my best one so far, and l thank all of you who are part of this success!
Happy Spring to all!
Welcome to Continuum Conceits, home of the Franco-British confectionery, where you will find specialities and artisan unique chocolates, made in the dedicated barn kitchen in Herefordshire, UK. Agen Prunes with a filling dipped in chocolate, chocolate tablettes (bars) with a centre or flavoured, 42% milk or 76% dark chocolate, pruneaux d’Agen fourrés , au chocolat, a twist on a local French speciality where l come from. (Agen prunes with a filling, dipped in chocolate)
All the Continuum conceits chocolates and gift products are made using the freshest, finest, local and organic when possible, ethical, sometimes fairtrade ingredients. All confections are made in very small batches and hand-finished. Couture (sewn) chocolate – literally, as the fabrics are sewn onto the tablettes wrappers
Enjoy your visit and don’t hesitate to ask if you have any questions, using the contact page.